The thunderclaps of duel storms put paid to any sleep in this morning, peels of thunder chasing lightning right on top of us from about 8am. It was almost as impressive as the gourmet breakfast served up again by our hosts, Annick and Paul. You sit down in a beautiful dining room with fabulous cutlery and crockery, being served pastries, crepes, savoury quiches, pastry parcels, shot glasses of palate cleanser fruit purees, coffee……the works. Conversation with the other guests is lively, plenty of travel talk and cricket discussion with the poms! Can’t speak highly enough of our pad for the last two nights, exceptional hosts who go the extra mile to make sure everyone feels special, from the home made cakes in the afternoon, to the cider on arrival, the unbelievable breakfasts, the little finishing touches and attention to detail that stand it apart. This place would be the best we have stayed at in both our trips to Europe, and most highly recommended. We waddle out the gate at about 11.30 and head off …